Offres d'emploi Hotellerie & Restauration

About the role The Pastry Sous Chef is the operational third‑in‑command responsible for managing, directing and executing daily activities of a high‑volume catering pastry kitchen, ensuring flawless t...

About the role The Head Waiter/Waitress leads the service team during banquet events and catering operations, ensuring seamless execution and high guest satisfaction. This position coordinates uniform...

About the role We are looking for a skilled Shawarma Chef to prepare high‑quality shawarma and related menu items in a fast‑paced restaurant environment. The successful candidate will ensure consisten...

About the role We are looking for a passionate and dedicated Commis Pastry to join our culinary team. The ideal candidate will assist in the preparation, production, and presentation of high‑quality p...

About the role We are looking for a talented and experienced Chef de Partie – Pastry to join our culinary team. The ideal candidate will be responsible for overseeing the pastry section, ensuring the...

About the role The Storekeeper will manage the receipt, storage, issuance and control of all inventory items supporting the company’s hospitality, banqueting and restaurant operations. The role ensure...

About the role We are seeking a skilled and passionate Sushi Chef (Production) to join our growing Japanese restaurant team. The ideal candidate has hands‑on experience in sushi production within a hi...

About the role The Chef de Cuisine leads culinary operations for a high‑volume central catering unit and oversees on‑site execution of external catering events. Reporting to the Executive Chef, this r...

About the role The Chef de Partie will lead a dedicated kitchen section within Leylaty Group’s central catering unit and will also take a hands‑on role at off‑site catering events. Reporting to the So...

About the role We are looking for a passionate and motivated Junior Sous Chef to join our Catering & Banquet operations team, supporting the delivery of high-quality food service for events, functions...

About the role The Sous Chef (Catering) is the operational frontline manager responsible for directing daily culinary production and quality control across all kitchen sections. This role ensures cons...

About the role The Electrician will install, maintain and repair electrical systems across the company's food‑and‑beverage venues, hotels and event spaces in Jeddah. The role ensures safe, efficient o...

About the role The Senior Food Safety & Quality Officer will ensure that all food and beverage preparation and service operations comply with approved safety and quality standards. This role involves...

About the role The Head Chef will lead the culinary team at Lola, a distinguished Mediterranean brasserie in Jeddah that blends French Riviera, Italian, and Mediterranean flavors. This hands‑on leader...

About the role The Senior Chef de Partie – Sushi oversees the daily operations of the sushi section, ensuring high‑quality preparation and presentation of sushi and Japanese/Nikkei dishes. The role de...

About the role The Chef de Partie – Sushi will manage the sushi section of KUURU’s kitchen in Riyadh, ensuring every dish meets the brand’s high standards for taste, presentation and safety. You will...

About the role The Demi Chef de Partie Sushi supports the Chef de Partie in daily kitchen operations, ensuring sushi dishes meet KUURU's quality, consistency and presentation standards. This position...

About the role The Commis Chef – Asian Cuisine supports the kitchen team in preparing and producing Asian and Nikkei dishes to KUURU’s standards. This entry‑level position is ideal for a motivated cul...

About the role The Team Leader, Housekeeping ensures that all guest rooms, suites, private homes and public areas meet SIRO’s high standards of cleanliness, hygiene and presentation. You will lead a t...

À propos du poste Rejoignez l'Es Saadi Marrakech Resort en tant que Bagagiste. Vous assurerez l'accueil des clients et la prise en charge de leurs bagages, contribuant ainsi à une expérience d'arrivée...